ENJOY YOUR COOKING TIME
SPECIFICATION:
- Color: Black
- Main Material: German Stainless Steel + ABS Handle
- Handle Size: 4.5-inch
-Blade Size: 5-inch
-Total Size: 9.5-inch
PACKAGE INCLUDES:
4 Pieces Steak Knives
1x Wipe Cloth
USE TIPS:
·Do not use on earthenware, glass or porcelain surface
·Watch out for the sharp cutter edge and eliminate direct hand touch
·Do not use this steak knives on joints, bones, tough forzen meat since the blade is thinner and ultra-sharp
Care:
·Hone the knife with honing steel every 2-3 month to maintain its sharpness
·Hand washing the knife with soapy cloth under running water after every use, keep it dry and safe
·Knives that cut through tomatoes, lemons and other acidic foods should be washed with water and dried in time.
- Make sure this fits
by entering your model number.
- PROFESSIONAL QUALITY AT ITS BEST - Incredibly craftsmanship, hand-sharpened to 17 degrees per side and expertly heat treated. Straight cuts with 5" of razor sharp German steel honed to perfection, cut steaks easily and non-stick, with good balance and feeling. The upward curved tip designed to assist in separating meat from the bone easily.
- ULTRA SHARP STEAK KNIVES - The steak knife set equipped with high-carbon German stainless steel, which makes this knife more sharp and resistant. Also, the kitchen knives adopted non serrated design, allowing a smooth slice on steaks and will not damage the meat quality to lock the original flavor and nutrition of the steak.
- FULL TANG TRIANDGLE HANDLE - The shape of the steak knife handles adopt the latest triangular design to maximize durability and stress tolerance, making it easier for the user to cut rib-eye steak and tenderloin and better for other kitchen works. Our steak knives set of 4 are also friendly for left-hand people.
- PERFECT GIFT CHOICE - If you are tired of choosing gifts for your family, colleagues and friends, WHY NOT try this exquisite steak knives. This is a ideal gift for Christmas, Anniversary, Halloween and Wedding.
- EASY CARE - To ensure the longevity of your knives, hand wash is recommended. It is best to clean your knives straight after you have used them. Wash them in warm water using a damp cloth and some washing up liquid.
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